Category

Lebanese Cuisine

Category

Hummus Fatteh is a traditinal Lebanese  dish made of boiled chickpeas, fried/baked Pita bread and Yoghurt. We enjoy it anytime!! INGREDIENTS: Boiled chickpeas (3-4cups).  Yoghurt (500g)  Pita bread (2 medium loaves).  Garlic (2 cloves).  Pine nuts.  Butter.  All spices.  Salt. DIRECTIONS: 1. Cut pita bread into cubes. Deep fry in oil. 2. For a healthier version drizzle bread with a Tbs of oil & grill it in the oven. 3. Mix yoghurt with garlic. (If using Greek yoghurt diluted with a bit of water). 4. Melt butter and fry pine nuts in it. 5. Assemble ingredients together bread, chickpeas then yoghurt. 6. Top it with pine nuts and all spices. ENJOY 🙂