Refreshing and fulfilling salad.
I actually have it as a meal when I decide to eat light & I enjoy it soooo much!!!
INGREDIENTS:
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Rucola
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Tuna
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Cooked quinoa
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Mushroom
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Beetroots
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Corn
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DRESSING:
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1/2 cup Greek yogurt
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1/2 cup lemon juice
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1/2 cup olive oil
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1 tsp mustard
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salt & pepper